Baby Dresses !

Hello everyone! This is what I have been up to lately.
I have been making little girls dresses to sell. I have made 8 so far.
I am now excepting custom orders, so let me know if you need something in particular.
There is also now a Miss Lady Ma'ams Closet Etsy shop ! You can see it Here

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Americana-Cutie SZ 12 months

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Classic Blue SZ 12 months



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Cotton-Candy Hand Embroidery



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American Flag with Ruffles

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Cotton-Candy with Pin tucks and Hand Embroidery SZ 12 months



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Burgundy and khaki ruffles

Apple Crisp

The only things I changed is the pan size and the nuts. I rolled the pecans in butter, cinnamon and sugar then toasted them in the oven for about 12 minutes.
Below is the recipe I used.

Ingredients:

* 3 pounds tart apples
* 2 tablespoons lemon juice
* 1/2 cup light brown sugar, packed
* 1/2 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 1/3 cup all-purpose flour
* 1/3 cup granulated sugar
* 1/3 cup rolled oats
* 4 tablespoons cold butter (1/2 stick)
* 1/2 cup chopped walnuts or pecans

Preparation:
Peel, core and chop the apples; toss in a bowl with lemon juice. In a separate bowl, combine the brown sugar, cinnamon, and nutmeg; add to the apples and toss to combine.

In another bowl combine flour, sugar and oats. Cut butter into 8 small pieces, and cut butter into flour with a pastry blender or two forks until mixture is crumbly. Stir in the chopped nuts.

Butter a 9-inch square baking dish. Spread apple mixture in bottom of baking dish then sprinkle with flour mixture. Bake at 375° for 30 to 45 minutes, or until apples are tender and topping is lightly browned.

Serve warm or at room temperature, with vanilla ice cream or a little heavy cream, if desired.

Sunflowers